Made with no artificial food coloring, premium ingredients and flavors that pay homage to history.

We didn’t invent Banana Ketchup. Our Original Recipe is inspired by the classic Filipino banana ketchup invented by Maria Orosa, a historic figure in Philippine history. During World War II, a recipe for a tomato-less condiment was made for the growing demand for ketchup by American soldiers.The Banana Ketchup is rooted in ingredients from the native Philippine Islands: coconut vinegar, sea salt, sugar, spices and of course bananas. Chef Francis’ Original Recipe is made with apple cider vinegar, brown sugar, garlic, onions, and red chili peppers. In lieu of the toxic red-40 coloring, we use a proprietary blend of vegetable powders to give it the reddish hue.

We’re looking forward to trying our Original Recipe Banana Ketchup. 

It’s your new favorite condiment. Don’t Slip!